Yarra Valley Grand Hotel | Kitchen+Bar
The Yarra Valley Grand Hotel was built in 1888 and is a landmark historical hotel. Located in the heart of the Yarra Valley it provides you with a place to Eat, Drink, Sleep and Play. Family friendly and filled with eclectic charm, quality pub food, an extensive range of local wines, brews and spirits matched with free live music every weekend. Love Your Local.
Yarra, Valley, Grand, Hotel, Yarravalley, Pub, Local, Loveyourlocal, Quality, Accommodation, Restaurant, Bistro, Country
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Kitchen+Bar

Good quality pub food matched with an extensive range of local wines & brew

GRAND MENU

FOR SHARING

Garlic Bread (V) 8

Cheesy Garlic Bread (V) 9

Croquettes pumpkin, almond & smoked cheddar croquettes,salsa verde 13

Salt & Pepper Calamari lemon & herb aioli (GF) 14

Spiced Lamb Kofte honey & tahini yoghurt, coriander, sesame & pistachio salad 14

Fried Chicken hot buffalo chicken wings,blue cheese dip, celery 12

Mezze two house made dips, marinated Mount zero olives, crisp tortillas, Turkish bread (V) (GF on request) 16

Grand Platter • cured meats• pork belly rillette• smoked cheddar cheese• pickles• cornichons• chutney • crisp tortillas (GF on request) 24

MAINS

Grand Beef Burger bacon, egg, cheese, red onion, ketchup, mustard, lettuce & pickle, served on a brioche bun with beer battered chips (GF on request) 24

Veg Burger zucchini, feta & pea patty, fried egg, beetroot & red onion relish, spinach, rocket and aioli, served on a brioche bun with beer battered chips (V) (GF on request) 23

Chicken Parmigiana chicken schnitzel, shaved ham, napoli & mozzarella with beer battered chips & garden salad 25

Fish & Chips beer battered flathead tails, crisp garden salad, pickled onion & tartare sauce 24

Veal Schnitzel lemon and herb crumb, creamy slaw, chips & roasted garlic aioli 29

Eggplant Parmigiana baked eggplant, napoli, spinach, olives, roasted peppers, feta, mozzarella & pesto with beer battered chips and salad (V, GF on request) 23

Ricotta Gnocchi pan fried ricotta gnocchi, artichoke, charred eggplant, caponata, bocconcini & crispy sage (V) 27

Calamari salt & pepper calamari, garden salad, beer battered chips with saffron and citrus emulsion (GF on request) 27

Chicken Breast sausage, walnut, sage & goats cheese filled breast, potato gratin, dutch carrots, kale & plum glaze 29

Slow Cooked Beef Risotto braised and pulled beef, saffron, peas, spinach, butter & parmesan (GF) 29

Pork Cutlet thyme crusted pork cutlet, creamy mash, crispy bacon, apple & pear relish & gravy 30

Grilled Lambs Fry (liver), bacon, caramelised onion, creamy mash, greens & gravy (GF) 23

STEAKS

300g Rump (GF) 29

300g Porterhouse (GF) 34

400g T-Bone (GF) 39

CHOOSE TWO OF THE FOLLOWING
Beer battered chips or Potato gratin (GF)
Garden salad (GF) or Steamed greens (GF)

ADD Red wine jus / Creamy pepper / Mushroom / Gravy / Blue cheese (All GF) 3

ALLERGEN ADVICE

V – Vegetarian   |   GF – Gluten Free

Any dishes labelled (GF) MAY CONTAIN TRACES OF GLUTEN

For information about allergens in our food, please ask a member of staff.

SALADS

Veg Salad falafel, brown rice, roasted cherry tomatoes, dutch carrots, kale, spinach, almond, seeds, goji berries, lemon dressing, honey yoghurt (V) (GF) 23

Lamb Salad slow cooked lamb shoulder, roasted pumpkin, olives, pepita seeds, zucchini ribbons, feta, rocket, pomegranate dressing, honey & tahini yoghurt (GF) 25

SIDES

Sour cream / Sweet chilli / Tartare sauce / Garlic butter / Mustard – grain, dijon or hot english (All V) 1

Fried egg (V, GF) 2

Creamy Mash (V, GF) 5

Potato Gratin (V, GF) 5

Beer battered chips roasted garlic aioli (V) 9

Steamed greens olive oil dressing (V, GF) 5

Rocket & parmesan salad balsamic dressing (V, GF) 5

Roasted baby potatoes rosemary salt (V, GF) 5

Sautéed brussel sprouts bacon, garlic butter & parmesan crumbs (V, GF) 7

SOMETHING SWEET

Choc Fudge Sundae chocolate & hazelnut brownie, vanilla & chocolate ice cream, chocolate sauce, toasted nuts & wafers (V) 14

Apple and Berry Strudel cinnamon sugar, vanilla custard, double cream, micro mint (V) 10

Belgian Waffle caramelised bananas, butterscotch, vanilla ice cream, crushed hazelnuts (V) 10

Chocolate Fondant vanilla ice cream, honeycomb crumbs (V) 10

Golden Syrup Pudding poached pear, double cream, pistachios (V) 10

Cheese Plate see specials board (V, GF on request) 19

KIDS MENU

All kids meals include a soft drink and frog in a pond. Kids 12 years and under.


House made chicken nuggets chips & salad 10.9

Battered fish chips & salad 10.9

Spaghetti bolognese 10.9

Calamari chips & salad 10.9

Chicken Parmigiana chips & salad 12.9


Kids pizza see pizza menu (Available Wed – Fri 5pm till late & Sat-Sun 12pm till late)


KITCHEN HOURS

LUNCH

Monday to Friday 12 – 2.30pm

Saturday to Sunday 12 – 3.00pm

DINNER

Sunday to Thursday 5.30pm – 8.30pm

Friday to Saturday 5.30pm – 9.00pm

SENIORS MENU

All $17.90
Monday – Friday 12pm – 2.30pm

Fish & Chips beer battered flat head tails, crisp garden salad, pickled onion & tartare sauce

Veg Burger zucchini, feta and pea patty, fried egg, beetroot and red onion relish, spinach, rocket and aioli served on a brioche bun with beer battered chips (V, GF by request)

Lambs Fry bacon, caramelised onion, beans, mash & gravy (GF)

Spaghetti Bolognese with shaved parmesan

Salt & Pepper Calamari crisp garden salad, beer battered chips, saffron and citrus aioli (GF on request)

Chicken Parmigiana chicken schnitzel, shaved ham, napoli & mozzarella w/beer battered chips & garden salad

Veg Salad falafel, brown rice, roasted cherry tomatoes, dutch carrots, kale, spinach, almond, seeds, Goji berries, lemon dressing, honey yoghurt (V, GF)

Seniors Desserts All $5.00
Monday – Friday 12pm – 2.30pm

Dark Chocolate & Hazelnut Brownie double cream & salted caramel sauce (V, GF)

Golden Syrup Pudding poached pear, double cream, pistachios (V)

Apple and Berry Strudel cinnamon sugar, vanilla custard, double cream, micro mint (V)

WINE

SPARKLING WINE

Veuve Clicquot NV Champagne, France

Vivo NV Pinot Chardonnay Bilbul, NSW

Divici Prosecco Treviso, Italy

Chandon Sparkling NV Coldstream, Yarra Valley

Innocent Bystander Pink Moscato Healesville, Yarra Valley

WHITE WINE

Cappa Stone Moscato Mildura, VIC

Ride On Sauvignon Blanc Marlborough, NZ

Pizzini Sauvignon Blanc King Valley, VIC

 

Willowglen Semillon Chardonnay Bilbul, NSW

Copperhead Chardonnay Yering, Yarra Valley

Dixons Creek Estate Chardonnay Dixons Creek, Yarra Valley

Paynes Rise Chardonnay Seville, Yarra Valley

 

Bella Riva Pinot Grigio King Valley

Soumah Pinot Grigio Gruyere, Yarra Valley

 

Kyara ‘Thistle & Burr’ Riesling Eden Valley, SA

Mac Forbes ‘Spring’ Riesling Healesville, Yarra Valley

ROSÉ

Rochford Rosé Coldstream, Yarra Valley

Innocent Bystander Rosé Healesville, Yarra Valley

RED WINE

Copperhead Pinot Noir Yering, Yarra Valley

Steels Gate Pinot Noir Steels Creek, Yarra Valley

Boat O’Craigo Pinot Noir Healesville, Yarra Valley

Mac Forbes Pinot Noir Healesville, Yarra Valley

 

Kellybrook Shiraz Wonga Park, Yarra Valley

Kyara ‘Bush Lawyer’ Shiraz Eden Valley, SA

Boat O’Craigo Shiraz Healesville, Yarra Valley

David Traegar Shiraz Heathcote, Vic

PHI Shiraz Grenache Mouvedre Yarra Valley

 

Willowglen Cabernet Merlot Bilbul, NSW

Yileena Park Merlot Yarra Glen, Yarra Valley

Thistledown Grenache Barossa Valley, SA

 

Heartland Cabernet Sauvignon Langhorne Creek, SA

Dixons Creek Estate Cabernet Sauvignon Yarra Valley

Boat O’Craigo Cabernet Sauvignon Healesville, Yarra Valley

Kyara Cabernet Sauvignon Eden Valley, SA

DESSERT WINE

Nobel One Botrytis Semillon (375ml) Bilbul, NSW

Sticks Botrytis (375ml) Yarra Valley

Kellybrook Tawny Port Yarra Valley

Mr Pickwicks Tawny Port Barossa, SA

BEER

ALES

Yarra Valley Grand X Pale Ale (Hargreaves Hill)

Stone & Wood Garden Ale

Feral Hop Hog Pale Ale

Hawkers Pale Ale

Coopers Pale Ale

Coopers Sparkling Ale

White Rabbit Dark Ale

O’Brien Pale Ale (Gluten Free)

STOUT

Guinness

Coopers Stout

LAGERS

James Boags Premium

James Boags Premium Light

Asahi Black

CIDER

Kelly Brothers Apple

Kelly Brothers Pear

Napoleon Apple